InspectLens

DUNKIN DONUTS

5006 TURNPIKE FEEDER RD, FORT PIERCE, St. Lucie County. DBPR licence 6603146. 6 inspection visits from 2023-07-19 to 2026-10-06.

Corrected at follow-upLast visit, 2026-10-06: follow-up visit, 0 high-priority, 0 intermediate, 2 basic violations
2 of 4routine inspections with more high-priority violations than the St. Lucie County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, St. Lucie County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-06 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
002
2 areas
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 36 Floors properly constructed, clean, drained, coved
2026-09-25 Routine inspection Warning: inspector to return
DBPR: Warning Issued
005 1.32
4 areas
  • 29 Plumbing installed and maintained (x2)
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 36 Floors properly constructed, clean, drained, coved
  • 50 Current license properly displayed
2025-11-20 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
103 0.93
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 29 Plumbing installed and maintained
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved
2025-02-24 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
119 1.08
10 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 38 Lighting provided as required. Fixtures shielded
  • 40 Employee lockers provided and used, clean
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
  • 51 Other conditions sanitary and safe operation
2024-08-26 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
007
3 areas
  • 13 Clean clothes, hair restraints
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2)
  • 36 Floors properly constructed, clean, drained, coved (x4)
2023-07-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
125 0.92
7 areas
  • 13 Clean clothes, hair restraints
  • 24 Storage/handling of clean equipment, utensils
  • 29 Plumbing installed and maintained
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 36 Floors properly constructed, clean, drained, coved
  • 40 Employee lockers provided and used, clean
  • 53 Food management certification valid / Employee training verification (x2)

The food: where these dishes come from

Dunkin' is known for doughnuts, coffee and bagels. The stories are about the dishes, not the brand, and live on PlateTales.

CoffeeThe History of Coffee: From Yemen's Sufis to BrazilPlateTales BagelsWhy Bagels Have Holes, From 1394 Kraków to the Lower East SidePlateTales

This is a Dunkin' location. How Dunkin''s 717 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.