MR & MRS CRAB

8389 S TAMIAMI TRL, SARASOTA, Sarasota County. DBPR licence 6804102. 12 inspection visits from 2023-07-13 to 2026-10-27.

Corrected at follow-upLast visit, 2026-10-27: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations

2 of 5routine inspections with more high-priority violations than the Sarasota County average that year (2 had none)

0emergency closures recommended at an inspection since July 2023

2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Sarasota County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-27	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2026-10-19	Routine inspection	Warning: inspector to return DBPR: Warning Issued	2	2	0	1.24	3 areas 03 Food Out of Temperature (x2) 22 Food contact surfaces of equipment and utensils clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2026-03-16	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	2	1	1.11	3 areas 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 41 Toxic items properly stored, labeled and used properly
2025-12-01	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0
2024-10-31	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	0
2024-08-28	Follow-up visit	More time given DBPR: Call Back - Extension given, pending	0	2	2		3 areas 14 Food contact surfaces designed, constructed, maintained, installed, located 36 Floors properly constructed, clean, drained, coved 53 Food management certification valid / Employee training verification (x2)
2024-08-27	Routine inspection	Warning: inspector to return DBPR: Warning Issued	5	2	8	1.26	11 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory 03 Food Out of Temperature 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored (x3) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 36 Floors properly constructed, clean, drained, coved 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification (x2)
2024-04-22	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	11	1.24	8 areas 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated 23 Non-food contact surfaces clean 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 36 Floors properly constructed, clean, drained, coved (x3)
2023-12-21	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	0	11		11 areas 01 Approved source 03 Food Out of Temperature 06 Potentially hazardous food properly thawed 08 Food protection, cross-contamination 10 In use food dispensing utensils properly stored 13 Clean clothes, hair restraints 14 Food contact surfaces designed, constructed, maintained, installed, located 16 Dishwashing facilities designed, constructed, operated (x2) 23 Non-food contact surfaces clean 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 36 Floors properly constructed, clean, drained, coved (x2)
2023-12-05	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	1	1	8	1.24	7 areas 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted 13 Clean clothes, hair restraints 16 Dishwashing facilities designed, constructed, operated (x2) 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles 36 Floors properly constructed, clean, drained, coved (x3) 50 Current license properly displayed
2023-09-13	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	0	4		3 areas 08 Food protection, cross-contamination 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved (x2)
2023-07-13	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	2	5	6		8 areas 03 Food Out of Temperature (x2) 08 Food protection, cross-contamination (x2) 10 In use food dispensing utensils properly stored 11 Personnel with infections restricted 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved (x3) 41 Toxic items properly stored, labeled and used properly 53 Food management certification valid / Employee training verification (x2)

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.