InspectLens

CRACKER BARREL #282

445 COMMERCIAL CT, VENICE, Sarasota County. DBPR licence 6804169. 10 inspection visits from 2023-09-18 to 2026-10-19.

Passed, no follow-up neededLast visit, 2026-10-19: routine inspection, 1 high-priority, 1 intermediate, 4 basic violations
3 of 7routine inspections with more high-priority violations than the Sarasota County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
1inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Sarasota County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-10-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
114 1.24
6 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 24 Storage/handling of clean equipment, utensils
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2026-05-14 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
002
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 36 Floors properly constructed, clean, drained, coved
2026-05-06 Routine inspection Warning: inspector to return
DBPR: Warning Issued
136 1.11
8 areas
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 27 Water source safe, hot and cold under pressure
  • 29 Plumbing installed and maintained (x2)
  • 36 Floors properly constructed, clean, drained, coved (x2)
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification
2025-08-12 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
317
8 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored (x2)
  • 13 Clean clothes, hair restraints
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 29 Plumbing installed and maintained (x2)
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2025-07-22 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
214 1.11
6 areas
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located (x2)
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved
2024-12-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
104 1.26
5 areas
  • 01 Approved source
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 36 Floors properly constructed, clean, drained, coved
  • 40 Employee lockers provided and used, clean
2024-08-16 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
001
1 area
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2024-08-15 Routine inspection Warning: inspector to return
DBPR: Warning Issued
102 1.26
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
2024-02-13 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
302 1.24
4 areas
  • 08 Food protection, cross-contamination (x2)
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
2023-09-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
207 1.24
7 areas
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x3)
  • 16 Dishwashing facilities designed, constructed, operated
  • 24 Storage/handling of clean equipment, utensils
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved
  • 50 Current license properly displayed

The food: where these dishes come from

Cracker Barrel is known for biscuits, chicken-fried steak and grits. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Cracker Barrel location. How Cracker Barrel's 60 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.