InspectLens

THE WAVERLY

2095 N BEACH RD, ENGLEWOOD, Sarasota County. DBPR licence 6805684. 12 inspection visits from 2023-10-11 to 2026-08-11.

Passed, no follow-up neededLast visit, 2026-08-11: complaint inspection, 1 high-priority, 1 intermediate, 1 basic violations
3 of 5routine inspections with more high-priority violations than the Sarasota County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
3inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Sarasota County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-11 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
111
3 areas
  • 10 In use food dispensing utensils properly stored
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 41 Toxic items properly stored, labeled and used properly
2026-01-27 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
312 1.11
4 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x3)
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
2025-08-15 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
001
1 area
  • 36 Floors properly constructed, clean, drained, coved
2025-08-06 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
225
8 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean (x2)
  • 29 Plumbing installed and maintained
  • 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean
  • 36 Floors properly constructed, clean, drained, coved
2025-04-02 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
011
1 area
  • 03 Food Out of Temperature (x2)
2025-03-28 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2025-03-26 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
234 1.26
6 areas
  • 01 Approved source (x2)
  • 03 Food Out of Temperature (x3)
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 53 Food management certification valid / Employee training verification
2024-11-12 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
222 1.26
6 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 25 Single service items properly stored, handled, dispensed
  • 41 Toxic items properly stored, labeled and used properly
2024-02-19 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
012 1.24
3 areas
  • 03 Food Out of Temperature
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-02-12 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
010
1 area
  • 51 Other conditions sanitary and safe operation
2023-12-12 Follow-up visit More time given
DBPR: Call Back - Extension given, pending
010
1 area
  • 51 Other conditions sanitary and safe operation
2023-10-11 Routine inspection Warning: inspector to return
DBPR: Warning Issued
131 1.24
5 areas
  • 01 Approved source
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 41 Toxic items properly stored, labeled and used properly
  • 51 Other conditions sanitary and safe operation

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.