YUMMY YUMMY

4529 BAYSHORE ROAD, NORTH FORT MYERS, Sarasota County. DBPR licence 6850557. 6 inspection visits from 2023-11-15 to 2026-05-28.

Passed, no follow-up neededLast visit, 2026-05-28: routine inspection, 0 high-priority, 1 intermediate, 0 basic violations

1 of 3routine inspections with more high-priority violations than the Sarasota County average that year (2 had none)

1emergency closure recommended at an inspection since July 2023 (latest 2024-02-06)

0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Sarasota County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-05-28	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	0	1.11	1 area 11 Personnel with infections restricted
2025-06-06	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	2	1.26	3 areas 08 Food protection, cross-contamination 11 Personnel with infections restricted 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-04-09	Follow-up visit	Corrected at follow-up DBPR: Call Back - Complied	0	0	1		1 area 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2024-02-08	Follow-up visit	Closure follow-up: more time given DBPR: Emergency Order Callback Time Extension	0	2	3		5 areas 16 Dishwashing facilities designed, constructed, operated 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 50 Current license properly displayed 53 Food management certification valid / Employee training verification
2024-02-06	Routine inspection	Emergency closure recommended DBPR: Emergency order recommended	7	6	10	1.24	16 areas 01 Approved source 02 Original container: properly labeled, date marking, consumer advisory (x2) 03 Food Out of Temperature (x2) 05 Thermometers provided and conspicuously placed 08 Food protection, cross-contamination 11 Personnel with infections restricted (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x4) 13 Clean clothes, hair restraints 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 27 Water source safe, hot and cold under pressure (x2) 31 Toilet and hand-washing facilities, number, convenient, designed, installed 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 40 Employee lockers provided and used, clean 50 Current license properly displayed 53 Food management certification valid / Employee training verification
2023-11-15	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	1	0		1 area 16 Dishwashing facilities designed, constructed, operated

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.