CAPTAIN JEONG KIMBAP

2200 WINTER SPRINGS BLVD, SUITE 107, OVIEDO, Seminole County. DBPR licence 6905011. 9 inspection visits from 2023-10-12 to 2026-10-07.

Passed, no follow-up neededLast visit, 2026-10-07: complaint inspection, 2 high-priority, 1 intermediate, 2 basic violations

2 of 5routine inspections with more high-priority violations than the Seminole County average that year (3 had none)

0emergency closures recommended at an inspection since July 2023

2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Seminole County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
Date	Visit	Result	High	Inter.	Basic	County avg	What was cited
2026-10-07	Complaint inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	1	2		4 areas 08 Food protection, cross-contamination (x2) 11 Personnel with infections restricted 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking 51 Other conditions sanitary and safe operation
2026-06-22	Complaint follow-up	Corrected at follow-up DBPR: Call Back - Complied	0	1	6		5 areas 13 Clean clothes, hair restraints (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 36 Floors properly constructed, clean, drained, coved (x2)
2026-06-10	Complaint inspection	Warning: inspector to return DBPR: Warning Issued	0	6	20		15 areas 05 Thermometers provided and conspicuously placed 13 Clean clothes, hair restraints (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x4) 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 31 Toilet and hand-washing facilities, number, convenient, designed, installed (x2) 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles (x2) 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2) 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof 36 Floors properly constructed, clean, drained, coved (x4) 41 Toxic items properly stored, labeled and used properly 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel 50 Current license properly displayed
2026-03-13	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	3	15	1.18	12 areas 05 Thermometers provided and conspicuously placed 10 In use food dispensing utensils properly stored 13 Clean clothes, hair restraints (x2) 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean (x4) 23 Non-food contact surfaces clean 24 Storage/handling of clean equipment, utensils 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x2) 36 Floors properly constructed, clean, drained, coved (x2) 41 Toxic items properly stored, labeled and used properly 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel 51 Other conditions sanitary and safe operation
2025-10-22	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	2	2	6	1.18	9 areas 01 Approved source 03 Food Out of Temperature 16 Dishwashing facilities designed, constructed, operated 22 Food contact surfaces of equipment and utensils clean 23 Non-food contact surfaces clean 29 Plumbing installed and maintained 36 Floors properly constructed, clean, drained, coved (x2) 41 Toxic items properly stored, labeled and used properly 51 Other conditions sanitary and safe operation
2025-02-18	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	3	2	12	1.42	10 areas 02 Original container: properly labeled, date marking, consumer advisory 08 Food protection, cross-contamination (x2) 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2) 14 Food contact surfaces designed, constructed, maintained, installed, located (x2) 22 Food contact surfaces of equipment and utensils clean 25 Single service items properly stored, handled, dispensed 31 Toilet and hand-washing facilities, number, convenient, designed, installed 33 Containers covered, adequate number, insect and rodent proof, emptied at proper intervals, clean (x4) 36 Floors properly constructed, clean, drained, coved (x2) 40 Employee lockers provided and used, clean
2024-10-28	Licensing inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	0
2024-03-19	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2	1.08	2 areas 22 Food contact surfaces of equipment and utensils clean 51 Other conditions sanitary and safe operation
2023-10-12	Routine inspection	Passed, no follow-up needed DBPR: Inspection Completed - No Further Action	0	0	2	1.08	2 areas 06 Potentially hazardous food properly thawed 51 Other conditions sanitary and safe operation

The food: where these dishes come from

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SandwichWho Invented the Sandwich? The Earl and the RumourPlateTales

This is a Subway location. How Subway's 970 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.