InspectLens

SUBWAY

1530 OHIO AVENUE S, LIVE OAK, Suwannee County. DBPR licence 7100299. 9 inspection visits from 2023-09-25 to 2026-08-14.

Referred for possible fineLast visit, 2026-08-14: routine inspection, 2 high-priority, 4 intermediate, 4 basic violations
3 of 4routine inspections with more high-priority violations than the Suwannee County average that year (0 had none)
0emergency closures recommended at an inspection since July 2023
2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Suwannee County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-08-14 Routine inspection Referred for possible fine
DBPR: Administrative complaint recommended
244 1.46
9 areas
  • 08 Food protection, cross-contamination
  • 11 Personnel with infections restricted (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 27 Water source safe, hot and cold under pressure
  • 36 Floors properly constructed, clean, drained, coved
  • 41 Toxic items properly stored, labeled and used properly
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification
2026-03-17 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2026-03-12 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
213
6 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 51 Other conditions sanitary and safe operation
2025-07-07 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
124 0.84
7 areas
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 40 Employee lockers provided and used, clean
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2024-09-03 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
100
1 area
  • 50 Current license properly displayed
2024-07-02 Routine inspection Warning: inspector to return
DBPR: Warning Issued
113 0.85
5 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 40 Employee lockers provided and used, clean
  • 50 Current license properly displayed
2024-03-07 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
000
2024-03-06 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
217
9 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 08 Food protection, cross-contamination
  • 10 In use food dispensing utensils properly stored
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x2)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 40 Employee lockers provided and used, clean
2023-09-25 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
128 1.03
9 areas
  • 08 Food protection, cross-contamination
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking (x3)
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
  • 40 Employee lockers provided and used, clean
  • 50 Current license properly displayed

The food: where these dishes come from

Subway is known for submarine sandwich and sandwich. The stories are about the dishes, not the brand, and live on PlateTales.

SandwichWho Invented the Sandwich? The Earl and the RumourPlateTales

This is a Subway location. How Subway's 970 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.