InspectLens

SUBWAY 43772

3751 CLYDE MORRIS BLVD, PORT ORANGE, Volusia County. DBPR licence 7406850. 8 inspection visits from 2023-07-27 to 2026-04-02.

Passed, no follow-up neededLast visit, 2026-04-02: routine inspection, 4 high-priority, 1 intermediate, 3 basic violations
3 of 4routine inspections with more high-priority violations than the Volusia County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Volusia County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-04-02 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
413 1.66
7 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x2)
  • 05 Thermometers provided and conspicuously placed
  • 10 In use food dispensing utensils properly stored
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 50 Current license properly displayed
  • 53 Food management certification valid / Employee training verification
2025-09-30 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
010
1 area
  • 53 Food management certification valid / Employee training verification
2025-09-29 Routine inspection Warning: inspector to return
DBPR: Warning Issued
412 1.66
8 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 22 Food contact surfaces of equipment and utensils clean
  • 29 Plumbing installed and maintained
  • 41 Toxic items properly stored, labeled and used properly
  • 46 Exiting system - adequate, good repair (FOR REPORTING PURPOSES ONLY)
  • 53 Food management certification valid / Employee training verification
2024-11-20 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2024-08-08 Follow-up visit More time given
DBPR: Call Back - Extension given, pending
011
2 areas
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2024-08-06 Routine inspection Warning: inspector to return
DBPR: Warning Issued
223 1.81
6 areas
  • 01 Approved source
  • 03 Food Out of Temperature (x2)
  • 05 Thermometers provided and conspicuously placed
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 36 Floors properly constructed, clean, drained, coved
  • 53 Food management certification valid / Employee training verification
2024-04-02 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
122
4 areas
  • 05 Thermometers provided and conspicuously placed (x2)
  • 11 Personnel with infections restricted
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2023-07-27 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
003 1.82
3 areas
  • 13 Clean clothes, hair restraints
  • 23 Non-food contact surfaces clean
  • 36 Floors properly constructed, clean, drained, coved

The food: where these dishes come from

Subway is known for submarine sandwich and sandwich. The stories are about the dishes, not the brand, and live on PlateTales.

SandwichWho Invented the Sandwich? The Earl and the RumourPlateTales

This is a Subway location. How Subway's 970 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.