InspectLens

SUBWAY #33631

4589 ST JOHNS PKWY, SANFORD, Volusia County. DBPR licence 7408025. 5 inspection visits from 2025-05-06 to 2026-05-12.

Passed, no follow-up neededLast visit, 2026-05-12: complaint inspection, 0 high-priority, 0 intermediate, 7 basic violations
0 of 1routine inspections with more high-priority violations than the Volusia County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
2inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Volusia County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-05-12 Complaint inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
007
4 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved (x4)
  • 42 Premises maintained, free of litter, unnecessary articles. Cleaning and maintenance equipment properly stored. Kitchen restricted to authorized personnel
2026-05-12 Complaint follow-up Corrected at follow-up
DBPR: Call Back - Complied
005
3 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 29 Plumbing installed and maintained
  • 36 Floors properly constructed, clean, drained, coved (x3)
2026-04-23 Complaint inspection Warning: inspector to return
DBPR: Warning Issued
017
6 areas
  • 06 Potentially hazardous food properly thawed
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 29 Plumbing installed and maintained
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved (x3)
  • 53 Food management certification valid / Employee training verification
2025-07-09 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
017 1.66
6 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean
  • 32 Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with hand-soap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • 36 Floors properly constructed, clean, drained, coved (x3)
  • 51 Other conditions sanitary and safe operation
  • 53 Food management certification valid / Employee training verification
2025-05-06 Licensing inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
002
2 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 36 Floors properly constructed, clean, drained, coved

The food: where these dishes come from

Subway is known for submarine sandwich and sandwich. The stories are about the dishes, not the brand, and live on PlateTales.

SandwichWho Invented the Sandwich? The Earl and the RumourPlateTales

This is a Subway location. How Subway's 970 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.