InspectLens

BOB EVANS RESTAURANT 420

3163 HARTLEY RD, JACKSONVILLE, Duval County. DBPR licence 2613043. 8 inspection visits from 2024-07-18 to 2026-07-07.

Corrected at follow-upLast visit, 2026-07-07: follow-up visit, 0 high-priority, 0 intermediate, 0 basic violations
1 of 5routine inspections with more high-priority violations than the Duval County average that year (1 had none)
0emergency closures recommended at an inspection since July 2023
0inspections prompted by a complaint

Every inspection visit

Newest first. Violations: high-priority / intermediate / basic. County average = high-priority violations at a first routine visit, Duval County, same fiscal year. Codes and descriptions are DBPR's; the inspector's written notes are on DBPR's site only.
DateVisitResultHighInter.BasicCounty avgWhat was cited
2026-07-07 Follow-up visit Corrected at follow-up
DBPR: Call Back - Complied
000
2026-07-01 Follow-up visit Not corrected at follow-up, referred for possible fine
DBPR: Call Back - Admin. complaint recommended
100
1 area
  • 03 Food Out of Temperature
2026-06-29 Follow-up visit More time given
DBPR: Call Back - Extension given, pending
100
1 area
  • 03 Food Out of Temperature
2026-06-24 Routine inspection Warning: inspector to return
DBPR: Warning Issued
407 1.59
9 areas
  • 01 Approved source
  • 03 Food Out of Temperature
  • 12 Hands washed and clean, good hygienic practices, eating/drinking/smoking
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 21 Wiping cloths clean, used properly, stored
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean (x2)
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof (x2)
2025-12-05 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
015 1.59
5 areas
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 16 Dishwashing facilities designed, constructed, operated
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean (x2)
  • 31 Toilet and hand-washing facilities, number, convenient, designed, installed
2025-07-29 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
113 1.59
4 areas
  • 03 Food Out of Temperature
  • 14 Food contact surfaces designed, constructed, maintained, installed, located
  • 23 Non-food contact surfaces clean (x2)
  • 41 Toxic items properly stored, labeled and used properly
2024-12-03 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
103 1.65
4 areas
  • 03 Food Out of Temperature
  • 21 Wiping cloths clean, used properly, stored
  • 23 Non-food contact surfaces clean
  • 29 Plumbing installed and maintained
2024-07-18 Routine inspection Passed, no follow-up needed
DBPR: Inspection Completed - No Further Action
106 1.65
6 areas
  • 22 Food contact surfaces of equipment and utensils clean
  • 23 Non-food contact surfaces clean
  • 24 Storage/handling of clean equipment, utensils
  • 29 Plumbing installed and maintained
  • 35 Presence of insects/rodents. Animals prohibited. Outer openings protected from insects, rodent proof
  • 36 Floors properly constructed, clean, drained, coved (x2)

The food: where these dishes come from

Bob Evans is known for biscuits and gravy and pancakes. The stories are about the dishes, not the brand, and live on PlateTales.

This is a Bob Evans location. How Bob Evans's 38 Florida stores compare with their counties.

A routine inspection is one visit on one day. Inspectors in different counties record violations differently, so compare a count with its county average, not with a restaurant in another county. Nothing on this page is a rating. Source: DBPR inspection files, data as of 2026-11-09; DBPR's own record for this licence is the official one.