InspectLens

Chuck E. Cheese

Chuck E. Cheese's Florida stores average -0.69 high-priority violations per routine inspection relative to their county baseline (95% interval -0.86 to -0.53), below the county baseline. Rank 1 of 16 casual-dining brands, counted from furthest below the baseline.

-0.69vs county baseline, 95% interval -0.86 to -0.53
0.51 vs 1.20raw high-priority violations per routine inspection vs the baseline its stores face
59stores in 19 counties, 164 routine inspections, FY2023-24 to FY2025-26

The food: where these dishes come from

Chuck E. Cheese is known for pizza. The stories are about the dishes, not the brand, and live on PlateTales.

PizzaThe Origin of Pizza: From a Bishop's Rent to NaplesPlateTales

By fiscal year

0-0.80FY2016-17: -0.62 (n = 57)16-17FY2017-18: -0.79 (n = 61)17-18FY2018-19: -0.46 (n = 60)18-19FY2019-20: -0.69 (n = 63)19-20FY2020-21: -0.80 (n = 72)20-21FY2021-22: -0.54 (n = 47)21-22FY2022-23: -0.77 (n = 65)22-23FY2023-24: -0.64 (n = 60)23-24FY2024-25: -0.72 (n = 53)24-25FY2025-26: -0.73 (n = 51)25-26FY2026-27: -0.71 (n = 29) partial year26-27*

Relative to the county baseline, first visits of routine inspections. Open circle and * = fiscal year in progress (data as of 2026-11-09). Hover a point for n.

Most-cited violation codes

Citations per 100 routine inspections, Chuck E. Cheese vs all Florida inspections, FY2023-24 to FY2025-26 (n = 164). Descriptions are DBPR's.
CodeDBPR descriptionChuck E. CheeseFloridaRatio
22Food contact surfaces of equipment and utensils clean37.243.60.85x
14Food contact surfaces designed, constructed, maintained, installed, located26.246.90.56x
31Toilet and hand-washing facilities, number, convenient, designed, installed18.942.00.45x
50Current license properly displayed16.513.11.26x
53Food management certification valid / Employee training verification15.921.10.75x

Outcomes

19.5% vs 19.6%routine inspections that needed a callback visit, vs all Florida (raw)
0.00% vs 1.01%routine inspections ending in an emergency order recommendation, vs all Florida (raw)
94%of 52 stores with 2+ inspections score below their county baseline after shrinkage toward the brand mean

Emergency closures

1 closures of Chuck E. Cheese stores in DBPR's weekly extracts (2025-12-29 to 2026-11-06); latest 1 shown. Reasons are DBPR's own wording.
ClosedCityCountyReason (DBPR)
2026-08-14Boynton BeachPalm BeachRodent activity

Other casual-dining brands

Ranked casual-dining brands, FY2023-24 to FY2025-26.
RankBrandvs county95% intervalStores
1Chuck E. Cheese-0.69-0.86 to -0.5359
2Olive Garden-0.48-0.57 to -0.3980
3Buffalo Wild Wings-0.36-0.49 to -0.2462
4Chili's-0.34-0.43 to -0.25139
5Hooters-0.27-0.42 to -0.1248
6LongHorn Steakhouse-0.23-0.35 to -0.1181
7Applebee's-0.19-0.31 to -0.0788
8Sonny's BBQ-0.12-0.28 to +0.0465
9Outback Steakhouse-0.08-0.23 to +0.06101
10Texas Roadhouse-0.08-0.26 to +0.1147
11Red Lobster+0.07-0.14 to +0.3056
12Ruby Tuesday+0.12-0.14 to +0.4031
13Bonefish Grill+0.19-0.04 to +0.4549
14Carrabba's Italian Grill+0.30+0.16 to +0.4568
15Beef 'O' Brady's+0.48+0.30 to +0.6788
16Miller's Ale House+0.78+0.55 to +1.0368

Store-level matching: a store counts for Chuck E. Cheese when its DBPR business name matches the reviewed aliases in InspectLens's brand list. Co-branded units (for example KFC with Taco Bell) are not counted for either brand.